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Information regarding Covid-19

The cargo-passenger ships of TT-Line operate normally despite the coronavirus outbreak. TT-Line also sincerely believes that a functioning logistical network must be a key priority to keep this exceptional corona situation under control.

TT-Line closely monitors the development of the coronavirus outbreak and acts in accordance to the guidelines and instructions set by national and international health authorities. For your guidance please find below a brief summary of the current operational restrictions for freight traffic on our routes: 

  • Travemünde - Trelleborg

    • no restrictions
    • The transportation of transport units with alcohol-locks is currently not possible
  • Rostock - Trelleborg

    • no restrictions
    • The transportation of transport units with alcohol-locks is currently not possible
  • Świnoujście - Trelleborg

    • No travel restrictions
    • The transportation of transport units with alcohol-locks is currently not possible
  • Klaipėda - Trelleborg/Rostock /Travemünde

    •  All travelers returning to or arriving in Lithuania have to electronically submit their personal data to the National Public Health Centre before boarding the ferry - more Information can be found here
    • The transportation of transport units with alcohol-locks is not possible.

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On board of our ships, all drivers are instructed on how they can help to prevent the spread of the coronavirus. TT-Line has also intensified the cleaning routines on board and takes great care to ensure that all surfaces are cleaned regularly. The corona virus does not spread via the ventilation systems. Sufficient additional means of hand disinfection are provided in the toilet and public areas on board and in our terminals to ensure adequate hand hygiene for all passengers. Information posters indicating hygienic measures to prevent the spread of the virus based on World Health Organisation (WHO) guidelines are displayed on board.

Our TT-Line employees are medically trained in dealing with cases of illness or suspected illness on board and are regularly provided with all the necessary information and prepared accordingly.